In celebration to SG50, share with us your favourite dishes tasted in Singapore. Best 50 entries will be picked to win a $50 dinning vouchers each plus get feature on the Food Journal magazine Aug-Oct 2015 issue.
Out of all the 50 entries, 5 Best Food Journalist will be picked by our readers to walk away with the following:
- one full page feature on The Food Journal magazine (Worth $4.5k).- get invited to exclusive events.
- $100 dinning vouchers.
Judging criteria:
- Photo Originality (30%)
- Caption (30%)
- Theme (40%)
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- Caption (30%)
- Theme (40%)
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HOW TO TAKE PART?
Step 1: Download “TheFoodJournal” app from the App Store or Google Play.
Step 2: Use "My Journal" function to snap a photo of your favourite food (Remember to include the place, food name and your rating).
Step 3: Share that photo on Instagram & facebook with hashtag #TFJSG50.
Step 4: Tell us why we should try this dish on your caption for the photo.
Submit your entries before 24 Aug 2015, 12pm.
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